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Boursin Cheese Pasta Recipe Storage Tips - Keep It Creamy

Boursin Cheese Pasta

Jessica
Easy Boursin Cheese Pasta Recipe inspired by TikTok! Creamy boursin cheese and tomato pasta with garlic and herbs. Toss with cooked pasta
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Dinner, Main Dish
Cuisine French-Inspired, Modern American
Servings 4 Servings
Calories 450 kcal

Ingredients
  

  • 8 oz pasta penne, fettuccine, or rigatoni
  • 1 5.2 oz package Garlic & Herb Boursin cheese
  • 1 cup reserved pasta water
  • 2 tbsp olive oil
  • 3 cloves garlic minced
  • 1 cup cherry tomatoes halved
  • 2 cups fresh spinach optional
  • ¼ tsp black pepper
  • ¼ cup grated Parmesan cheese optional
  • Fresh basil or parsley for garnish

Instructions
 

Cook the Pasta

  • Bring a large pot of salted water to a boil.
  • Add pasta and cook until al dente (check package for timing).
  • Before draining, reserve 1 cup of pasta water, then set aside.

Sauté Garlic & Tomatoes

  • Heat olive oil in a large skillet over medium heat.
  • Add minced garlic and sauté for 30 seconds until fragrant.
  • Toss in cherry tomatoes and cook for 2-3 minutes until softened.

Melt the Boursin Cheese

  • Reduce heat to low and add the Boursin cheese to the skillet.
  • Stir gently as it melts into a creamy sauce (about 2 minutes).

Combine Pasta & Sauce

  • Add the drained pasta to the skillet.
  • Pour in 1/4 cup of reserved pasta water and toss until the sauce coats the pasta evenly.
  • If using spinach, stir it in until wilted.

Adjust Consistency & Seasoning

  • Add more pasta water if needed for a smoother texture.
  • Sprinkle with black pepper and Parmesan (if using).

Serve Immediately

  • Garnish with fresh herbs and enjoy!

Notes

Nutrition Information (per serving)
Nutrient
Amount
Calories
450 kcal
Fat
22g
Saturated Fat
12g
Protein
14g
Carbohydrates
48g
Fiber
3g
Sugar
4g
Sodium
580mg